56.10A: Restauration traditionnelle (Nomenclature d'activités française (2008))
10.85Z-Z: Fabrication de plats préparés (Nomenclature d'activités française (2008))
56.10: Restaurants and mobile food service activities (European Community NACE Rev 2)
5610: Restaurants and mobile food service activities (UN ISIC Rev 4)
10.85: Manufacture of prepared meals and dishes (European Community NACE Rev 2)
1075: Manufacture of prepared meals and dishes (UN ISIC Rev 4)
Number Of Employees
3-5
Alternative Names
CLM (abbreviated name)
Source Institut National de la Statistique et des Études Économiques (INSEE), https://www.sirene.fr, 3 Feb 2023 (French Open Government Licence "Licence ouverte / Open Licence")